Food Fresh Made Simple: A Naturally Delicious Way to Eat: Look, Cook, and Savor Marykate Smith Despres

cookbooks A handbook, a cookbook, an eggbook: this quasi-encyclopedic ovarian overview is the only tome you need to own Marykate Smith Despres

cookbooks Learn how to eat a lobster and answers to other etiquette questions with this beautifully illustrated guide Marykate Smith Despres

Food Breathtaking botanical illustrations and photographs in a guide to the world of spices Marykate Smith Despres

recipes The Bob's Burgers Burger Book: Real Recipes for Joke Burgers Rob Trevino

cookbooks Anthony Bourdain's new cookbook is as much an artbook as it is recipes JP LeRoux

Food EveryDayCook – A welcome evolution from what Alton Brown did with Good Eats JP LeRoux

cookbooks The Sweetapolita Bakebook – Transform baking staples into (edible!) fine art Wink

cookbooks How to cook Japanese hot pot dishes Wink

cookbooks Infuse: Oil, Spirit, Water demystifies the art of infusing Wink

family Deceptive Desserts – Bake the most ghoulish sweet treats you'll ever eat Carla Sinclair

russia CCCP Cook Book – recipes from the days of Soviet food planners Wink

photography White Heat 25 – A cookbook about a sleep-deprived, nicotine-fueled mad man in the kitchen Wink

Food Perserving the Japanese Way: Traditions of Salting, Fermenting and Pickling for the Modern Kitchen Wink

racism Out of the Shadow of Aunt Jemima: the real black chefs who taught Americans to cook Ben Marks

zombies The Art of Eating through the Zombie Apocalypse: a cookbook and culinary survival guide Wink

cookbooks 12 recipes that will let you eat well for the rest of your life Wink

superheroes How to make a Man of Steel burger, and other superhero recipes Wink

gift guide Marshmallow Madness – dozens of puffalicious recipes Wink