I’ve been using my Weber Rapid Fire Chimney Starter for about 7 or 8 years. It’s the best way to get charcoal barbecues started. No starter fluid needed. Just add the briquettes, put two crumpled sheets of newspaper (I save newsprint junk mail for this) in the bottom, then light the paper. In about 30-40 minutes, the coals are ready for grilling.
This is the best way to start a charcoal barbecue
