Applestone Meat Co. has installed meat vending machines at their Stone Ridge, NY shop with plans to deploy 24-hour meat machines in Hudson, Scarsdale, and Manhattan. From Bloomberg:
Each is filled with a different type of protein: beef, pork, lamb, and ground meat and sausage. He has to restock the machines constantly to keep up with demand. Later this year, Applestone is expanding to Hudson, where the store will have at least seven machines. By early next year the company will open in Scarsdale, where he’s planning for 10 machines, and later in 2019 he’ll open in Manhattan, with possibly even more.
Accessibility is key to this unlikely success; customers don’t have to get to the butcher shop by 7 p.m. or buy questionable leftover product from a late-night market. “We’re not in the 1950s anymore, where everyone works 9 to 5 and eats at the same time every night,” Applestone says of 24/7 accessibility to meat. “Life is chaotic. At best.”
“Your Next Steak Could Come From a Vending Machine” (via Uncrate)