Alex Yeatts, a student at the Culinary Institute of America, worked for six months to cook up amazing chocolate geode cakes. Crack one open to reveal the dazzling sugar crystals. Stunning work.
How A Culinary Student Made These Giant Chocolate Geodes Watch this video on YouTube. Alex Yeatts, a student at the Culinary Institute of America, worked for six months to cook…
Alex Yeatts, a student at the Culinary Institute of America, worked for six months to cook up amazing chocolate geode cakes. Crack one open to reveal the dazzling sugar crystals. Stunning work.