Boing Boing Staging

Behold, the Doucheburger

From Kate Black:

This is @666burger’s Doucheburger. It is gold leafed Kobe beef formed around foie gras, and topped with cave aged gruyere, truffle butter, lobster, caviar, and kopi luwak bbq sauce. It is fucking delicious.

More photos by Kate here. And Glukakke is the one doing the gold leafing there.

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